Recipe Ground Meat

Recipe Ground Meat

Recipe Ground Meat

Recipes for Meat Loaf and a Tomato-Corn Casserole and they are Diabetic Friendly

These recipes can bake in your oven at the same time allowing you to prepare your meal almost totally in the oven while you go on about your business.  No need to stand over the stove to prepare this meal of Dot's Meat Loaf and Tomato-Corn Casserole.  Since the casserole is chock full of vegetables, you only need to serve with your favorite green salad for a complete meal. Both recipes are also okay for diabetics.  The meal loaf has no high-carb filler as most do which makes it especially good for diabetics. 

DOT'S MEAT LOAF

2 lb ground sirloin

4 eggs

2 medium onions, chopped

2 cups tomato juice

2 tsp salt

1 tsp black pepper

Preheat oven to 350 degrees.

Put the eggs in a large mixing bowl and beat well.  Add the ground sirloin , onions, salt, pepper, and tomato juice.  Using your hands, mix together well.  Form into a loaf in a baking pan and bake at 350 degrees for 1 1/2 hours or until browned and cooked through.

 

CORN AND TOMATO CASSEROLE

1 medium green bell pepper, seeded and diced

1 garlic clove, crushed

2 tsp butter, melted

1 tbsp flour

2/3 cup low-fat milk

1/2 tsp salt

couple dashes of black pepper

1/8 tsp dried basil

1/8 tsp dried oregano

1 can (appox. 16-oz ) whole tomatoes, drained

1 pkg (10-oz) frozen peas and pearl onions, slightly thawed

1 can (12-oz) whole kernel corn, drained

Preheat oven to 350 degrees.

In a large saucepan, saute the bell pepper and garlic in the butter until pepper is tender.  Add the flour, stirring until smooth.  Cook for 1 minute, stirring constantly.  Gradually stir in the milk; add salt, pepper, basil and oregano.  Cook the mixture over medium heat, stirring constantly, until the mixture is thickened and bubbly.  Stir in the tomatoes, peas and onions, and the corn.  Remove from the heat.

Spray a 2-quart casserole dish with nonstick cooking spray.  Spoon the heated mixture into the dish and bake at 350 degrees for 50 minutes.

Enjoy!

125 Best Ground Meat Recipes
125 Best Ground Meat Recipes
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Creating easy and satisfying meals. Ground meat is a popular staple of many recipes from meatloaf to pasta sauce to chili. It's inexpensive, versatile and easy to use. 125 Best Ground Meat Recipes features ground meat recipes for fast weekday suppers, soups, main courses, pot luck dinners and appetizers. Create outstanding starters like Pasta e Fagiole Soup, Wontons and Chicken and Monterey Jack Quesadillas. Work week meals are easy with ground meat on hand: Stuffed Turkey Meatloaf, Potato Hamburger Casserole and Linguine with Ground Beef, Garlic and Roasted Red Peppers. For an international flavor try Polenta Pie, Spicy Thai Ground Chicken Casserole and Empanadas. Great grilling recipes include Turkey and Mango Burgers, Ground Lamb Kabobs and the Ultimate Hamburger Patties. Included is advice for freezing leftovers as well as extensive information on the various kinds of ground meat and poultry, differences between hamburger and ground beef, and the cuts used for ground meat and poultry. This book takes all the guesswork out of ground beef safety with proper storage and handling tips.

Deer Burger Cookbook: Recipes For Ground Venison - Soups, Stews, Chilies, Casseroles, Jerkies, And Sausages
Deer Burger Cookbook: Recipes For Ground Venison - Soups, Stews, Chilies, Casseroles, Jerkies, And Sausages
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Written by a hunter who knows from experience how to cook with deer burger at home and in camp, Deer Burger Cookbook answers a question every hunter has asked: "What do I do with all this deer burger?" With his trademark down-home sense of humor, Cousin Rick Black shares a wide variety of deer burger recipes, so you'll never get bored eating the same old chili and jerky. Black even reveals his award-winning family bratwurst recipe. Techniques and flavors borrowed from Mexico and Jamaica spice things up, and the book also includes recipes for large crowds.

Worthington Vegetarian Burger, Low Fat, 20-Ounce Cans (Pack of 12)
Worthington Vegetarian Burger, Low Fat, 20-Ounce Cans (Pack of 12)
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A Delicious Vegetarian Alternative to Ground Beef. Low fat. Only 1-1/2 grams of fat per serving. Pre-cooked convenience. 1-1/2g fat in Vegetarian Burger, 9.5g fat in cooked lean ground beef. 100% Vegetarian. Exchange: 1 Lean Meat. The dietary exchanges are based on the Exchange Lists for Meal Planning, Copyright 2003 by the American Diabetes Association, Inc. and The American Dietetic Association.

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  • Case of 12 20-ounce cans (total of 240 ounces)
  • Made with vegetable protein
  • Excellent source of protein
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  • Delicious vegetarian alternative to hamburger
Waring MG-800 Pro Professional Meat Grinder, Brushed Stainless Steel
Waring MG-800 Pro Professional Meat Grinder, Brushed Stainless Steel
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Waring Pro MG800 Professional Meat Grinder, Brushed Stainless Steel

Fresh ground sausages, pates, meats for chili, and fish for soups can all be prepared at home with this professional quality meat grinder. Solid and sturdy, the beautiful brushed stainless-steel housing should last a lifetime. An extra-large, die-cast hopper holds a generous amount of cubed or sliced meat, which is then fed into the grinder tube with a long plastic pusher. Three metal cutting plates are included: fine, for spreads, pates, hamburger, and baby food; medium, for soup-related textures; and coarse, for ground meat used in chili. Fish and vegetables can also be ground with the appliance. Stored inside the pusher are two sausage attachments, which allow meats and spices to be combined for thin or plump sausages (recipes for Cajun, Italian, venison and other sausages are included in the user guide). Covered by a five-year warranty, the 450-watt motor works effortlessly and operates with a simple on/off/reverse switch. With the hopper attached, the grinder measures 10 by 13-1/4 by 8 inches. All parts should be washed by hand. --Ann Bieri

Features

  • Professional quality meat grinder for homemade sausages, hamburger, and more
  • Sturdy brushed stainless-steel housing with extra-large die-cast hopper
  • Heavy-duty 450-watt motor with limited 5-year warranty
  • 3 cutting plates and 2 sausage attachments included
  • On/off/reverse switch; 3-foot power cord
Meat Carving Oddball Movie with Harvey Korman: Carving Magic DVD (1960s)
Meat Carving Oddball Movie with Harvey Korman: Carving Magic DVD (1960s)
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Description

Carving Magic, a strangely comedic video, explains how to correctly carve any type of meat using the right type of knife. But the entertainment value comes not from the instructional aspects, but from the highly regarded comedic actors (namely the great Harvey Korman!) who chide one another for not being able to carve well! The absurd dialogue and behavior continues, clearly being played for laughs though subtly, making this a funky and funny old movie. Carving Magic is stuff full of delicious culture and characters, all centered around the basics of proper meat carving.

Features

  • Title: Carving Magic
  • Year: 1960s
  • Run Time:21 Minutes
  • Audio/Visual: Sound, Color
Fatal Funnel FFW-6P Wasp and Hornet Traps, 6-Pack
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Fatal Funnel is the most innovative, cost effective way to eliminate your wasp and hornet problems! Using an ordinary 2 liter bottle, an attractant recipe (recipe for apple juice attractant provided) and Fatal Funnel, you can rid your deck, patio, barn or any area of these dangerous pests.

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Deer Burger Cookbook: Recipes For Ground Venison - Soups, Stews, Chilies, Casseroles, Jerkies, And Sausages
Deer Burger Cookbook: Recipes For Ground Venison - Soups, Stews, Chilies, Casseroles, Jerkies, And Sausages
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Description

Written by a hunter who knows from experience how to cook with deer burger at home and in camp, Deer Burger Cookbook answers a question every hunter has asked: "What do I do with all this deer burger?" With his trademark down-home sense of humor, Cousin Rick Black shares a wide variety of deer burger recipes, so you'll never get bored eating the same old chili and jerky. Black even reveals his award-winning family bratwurst recipe. Techniques and flavors borrowed from Mexico and Jamaica spice things up, and the book also includes recipes for large crowds.

Features

  • Made by Stackpole Books
  • Model number: 32871
Quick Easy Simple and Delicious Meatloaf Recipes Home Style. Best Basic Meat Loaf Recipe. Ultimate Moist Ground Turkey and Vegetarian recipes too.
Quick Easy Simple and Delicious Meatloaf Recipes Home Style. Best Basic Meat Loaf Recipe. Ultimate Moist Ground Turkey and Vegetarian recipes too.
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Quick Easy Simple and Delicious Meatloaf Recipes Home Style. Best Basic Meat Loaf Recipe. Ultimate Moist Ground Turkey and Vegetarian recipes too.Here are some of the recipes that you will learn how to make in this cookbook:Brown and Wild Rice MeatloafChili MeatloafChinese Sweet and Sour MeatloafFlorentine Stuffed MeatloafMeatloaf Stuffed PotatoesMeatloaf with Sour Cream Mushroom SauceMexicali Meatloaf IIMozzarella MeatloafPepsi MeatloafPhilly Cheese Steak MeatloafPizza MeatloafReuben MeatloafSalsa-Laced MeatloafSour Cream MeatloafTamale MeatloafTex-Mex Meatloaf for TwoTurkey MeatloafVegetarian Meatloaf

Better Homes and Gardens All-Time Favorite Hamburger and Ground Meat Recipes (Better Homes & Gardens)
Better Homes and Gardens All-Time Favorite Hamburger and Ground Meat Recipes (Better Homes & Gardens)
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135 Delicious GROUND BEEF RECIPES eBOOK Cookbook
135 Delicious GROUND BEEF RECIPES eBOOK Cookbook
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The 135 Delicious GROUND BEEF RECIPES eBOOK Cookbook for the Kindle contains 135 delicious recipes for dishes with Ground Beef.We are pleased to offer hundreds of eBooks for the Kindle. Click on our Editor Name next to the book title above (eBook-Ventures) to view all of the titles that are currently available.

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