Spices Online

Description

Easy and Simple Homemade Gourmet Hamburger Recipes. Best meat, patty, casserole, grilled, steak, healthy, ground, bbq, low fat, stuffed, basic, stew, soup recipe and much more.Here are a few of the recipes that you will learn how to make:Healthy Hamburger RecipeCocktail HamburgersDeep Dish Hamburger Pie Deviled HamburgersHamburger GoulashHamburger GravyHamburger HelperHamburger Mac 'n' CheeseHamburger Salad SandwichesHamburger SteakHamburger-Cream Cheese CasseroleBar B Que HamburgersHamburger PizzaHamburger CasseroleHamburger BunsHamburger SoupHamburger PieHamburger StewLow Fat HamburgersStuffed Hamburgers

Description

Nor Pro Meat Grinder/Mincer/Pasta Maker. 7" Height. Ideal for meats, beans, nuts and many vegetables! Make your own pasta from your favorite recipe. Includes instruction and recipe booklet. Comes with two screens: Coarse mincing plate, fine mincing plate, sausage funnel and 3 pasta attachments: rigatoni, spaghetti and linguine.

Norpro’s meat grinder/mincer/pasta maker combines the functionality of three kitchen gadgets in one. Crush beans, vegetables and nuts for spreads and pâté; grind beef chuck, round or sirloin for incredible homemade hamburgers; pulverize stale bread for breadcrumbs; or break up veggies for baby food. The possibilities are endless thanks to coarse- and fine-textured steel mincing plates. Three pasta attachments open up a world of Italian cuisine, enabling cooks to create fresh homemade rigatoni, spaghetti, or linguine. Plus, an enclosed funnel makes grinding sausage a snap. Also included are a suction-locking pestle, plastic tray, detailed instructions, and a recipe booklet. The unit stands 7 inches high with a 4-1/4 inch diameter base. This kitchen tool is FDA-approved and made in the USA. --Mary Park

Features

• 3-in-one kitchen tool; minces, grinds, and makes fresh pasta from scratch
• Durable, hygienic, high-impact plastic body; stainless steel blade and mincing plates
• Ideal for grinding hamburger, creating sausage or pate, and blending baby food
• Includes: coarse and fine mincing plates, sausage funnel, 3 pasta attachments
• Stands 7 inches high; measures 4-1/4 inches in diameter; made in USA

Description

The one and only classic! Great for dip, burgers, meat loaf, roasted potatoes, and many more.

Description

A tasty new burger for every week of the year If you're tired of the same old boring burgers, this cookbook is just what you need. It gives you a year's worth of delectably different burger recipes--from Caramelized Onion and Blue Cheese Burgers to Salmon Burgers with Wasabi. Whether you want a wonderful weeknight meal or a blissful backyard barbecue, this full-color book is jam-packed with unbeatable burger ideas--everything you need to unleash your burger creativity and delight family and friends!

Features

• ISBN13: 9780470169445
• Condition: New
• Notes: BRAND NEW FROM PUBLISHER! BUY WITH CONFIDENCE, Over one million books sold! 98% Positive feedback. Compare our books, prices and service to the competition. 100% Satisfaction Guaranteed

Description

This book has 100 recipes for every kind of meat, seafood, poultry,and vegetarian burger imaginable, plus loads of homemade toppings,condiments,and sauces.

Description

Best Homemade Jerky Recipes. Use Beef, Venison, Deer, Turkey, Ground Beef, Hamburger Recipe and much more.Here are some of the recipes that you will learn how to make: Chinese Beef JerkyMarinated Beef JerkyPillow Case JerkySmoked Hamburger JerkySmoked Turkey JerkyFake Jerky StripsWestern Barbecue JerkyTofu JerkyMarinated Spicy Jerky - Thai StyleHawaiian JerkyVenison JerkyBrined JerkyJerky StewTeriyaki Beef JerkyPerfect Jerky MarinadeHoney Lemon Beef JerkyHamburger JerkyDrying Frontier JerkyPow Wow Jerky

Description

Waring Pro MG800 Professional Meat Grinder, Brushed Stainless Steel

Fresh ground sausages, pates, meats for chili, and fish for soups can all be prepared at home with this professional quality meat grinder. Solid and sturdy, the beautiful brushed stainless-steel housing should last a lifetime. An extra-large, die-cast hopper holds a generous amount of cubed or sliced meat, which is then fed into the grinder tube with a long plastic pusher. Three metal cutting plates are included: fine, for spreads, pates, hamburger, and baby food; medium, for soup-related textures; and coarse, for ground meat used in chili. Fish and vegetables can also be ground with the appliance. Stored inside the pusher are two sausage attachments, which allow meats and spices to be combined for thin or plump sausages (recipes for Cajun, Italian, venison and other sausages are included in the user guide). Covered by a five-year warranty, the 450-watt motor works effortlessly and operates with a simple on/off/reverse switch. With the hopper attached, the grinder measures 10 by 13-1/4 by 8 inches. All parts should be washed by hand. --Ann Bieri

Features

• Professional quality meat grinder for homemade sausages, hamburger, and more
• Sturdy brushed stainless-steel housing with extra-large die-cast hopper
• Heavy-duty 450-watt motor with limited 5-year warranty
• 3 cutting plates and 2 sausage attachments included
• On/off/reverse switch; 3-foot power cord

Description

Delight an outdoor cook, large-game hunter, or angler with this savory collection of 6 Original Flavor jerky seasoning packs.To use, simply mix the spice and cure packets with lean ground beef, pork, turkey, or other meat, then press into jerky sticks and place on a dehydrator for a great-tasting snack in a matter of hours and at a fraction of the cost of store-bought jerky. Tuck a few packs into hunting bags or camping gear for a thoughtful and tasteful treat fitting for any meat-lover or sportsman.

Nesco, a company most known for the manufacture of food dehydrators, has created a line of spices designed to enhance the flavor of homemade jerky. This package includes six seasoning and six cure packets and it takes one of each to flavor 1 pound of meat. Beef or pork is most commonly used, but other meats can be substituted. The resulting taste carries the requisite saltiness combined with a hint of hickory smoke flavor. For spicier jerky, add 1/4 teaspoon or more of cayenne pepper. Drying can take place in a food dehydrator or any conventional oven. Other seasoning flavors available for purchase include: teriyaki, pepperoni, hot 'n spicy, and Cajun. -- Amy Arnold What's in the Box 6 seasoning packets, 6 cure packets.

Features

• 6 Original flavor seasoning and cure packets
• Make fresh beef jerky from lean ground meat
• Spices blend with cure packets to season beef, pork, turkey, and more
• Designed for use with a food dehydrator or a conventional oven
• Other flavors available for purchase include: teriyaki, pepperoni, Cajun