Make Garlic Bread With Garlic Powder
Make Garlic Bread With Garlic Powder

Anyone know a tried and true recipe for garlic butter using garlic powder?
I plan on making spaghetti and a salad for dinner tonight. I need garlic bread but I have no garlic. Living in a very tiny town our only grocery store is a convenience store on the highway, It has no garlic and the nearest market is 51 miles. I have garlic powder as well as garlic salt. My spice drawer is well stocked with various dry spices. I have a loaf of french bread. Anyone have a good recipe to turn this into garlic bread?
Yikes-FYI I sponcer a 9 year old boy in Kenya. I send $25 every month to him through the the Christian Children Fund. His name is Kymunzo and in my 360 blog you will find a pic of Raphael who my Mom and I sponcered for years until he reached maturity. So, clean your own house before you try to clean others.
I agree with the first answer...I would also add some dried parsley so it looks pretty!!!! And maybe some regular cheese or sprinkle parmesan on top!! mmmmm
3 Easy to Make Meatloaf Recipes
Here are 3 different, easy to make, recipes for meatloaf.
Meatloaf Recipe 1
Ingredients:
2 Eggs
1/2 cup water
Two tablespoons of soy sauce
1 small onion diced
2 Lbs. ground beef
8oz package of pre-made stuffing, (such as Stove Top)
salt & pepper to taste
Directions:
Preheat Oven to 350°F
Beat eggs, water, and approximately two tablespoons of soy sauce together in a separate bowl and set aside.
Get a large bowl and mix the ground beef and stuffing together. Make sure to use your hands and combine the mixture well, as this is the most important step.
Slowly work the egg mixture into the meat and stuffing, once again making sure to combine all ingredients well.
Pick up big ball of meat and pack in hands until you have formed a loaf.
Place in ungreased loaf pan and place on center rack in oven for 45-55 minutes uncovered until center of meatloaf is browned. Drain excess grease off side of pan and let stand 5-10 minutes before cutting and serving.
Meatloaf Recipe 2
Ingredients:
1 onion, chopped
1-2 celery stalks, chopped
1 cup cracker crumbs
1 clove garlic, diced
1 teaspoon salt
1/4 teaspoon allspice
sprinkle of curry powder
1 teaspoon Worcestershire sauce
2 eggs
2 lbs. ground beef
1-2 cans of mushroom soup
Makes 1 bread pan of meat loaf
Directions:
Mix meat, eggs, and spices.
Mix in vegetables and crackers.
Bake at 400°F
Drain off grease when brown 10-20 minutes.
Add 1-2 cans of mushroom soup on top
Bake until done
Total baking time 1.5-2 hours.
Meatloaf Recipe 3
Ingredients:
1 1/2 pounds of ground beef
1 cup Ritz crackers
2 beaten eggs
8 ounces Del Monte tomato sauce
1/2 cup fine onion
1/2 teaspoon salt
1/4 teaspoon pepper
Directions:
Preheat the oven to 350 degrees Fahrenheit.
Pound the Ritz crackers until fine like bread crumbs.
Mince the onion until fine.
In a separate bowl, add the meat and the other ingredients and mix with your hands until the ingredients are all mixed together and the mixture is smooth.
Grease a glass baking pan with vegetable shortening.
Put the meat mixture in the pan and shape like a football.
Bake in the oven for 1 hour.
Take out the meat loaf and serve warm.
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