Chili Powder And Brown
Chili Powder And Brown
Good Eats S8E6P1: The Big Chili
My Chili tastes too tomato-y....HELP?
Ok, I browned 1.5lb of beef.
I added onion when it was almost done.
Let it simmer.
Added 1 46 oz of tomato juice
1 can of chili beans
1 can of kidney beans
1 tomato
1 pkg of chili seasoning
and some chili powder..
What did I do wrong?
If I did nothing....How can I make it taste better?
Suggest next time not to use tomato juice but use a large can crushed and large can petite diced tomatoes instead. To save this batch without wasting it I would drain the liquid, add more tomatoes as I suggested and maybe even more chili beans with sauce.
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