Spices Online

Description

Smoke & Spice, the best-selling and James Beard Award-winning cookbook that revolutionized backyard home cooking, has been completely revised and updated to include 400 recipes. Culinary experts Cheryl and Bill Jamison use their barbecue savvy to show that smoke-cooked barbecue-- what many believe to be "real" barbecue and the province of pitmasters and Southern barbecue joints-- can be mastered by anyone. The first cookbook solely devoted to the subject, Smoke & Spice remains the definitive guide to authentic smoke-cooked barbecue. The book also features information on equipment and techniques, as well as recipes for a variety of rubs, mops, marinades, sauces, appetizers, sides, desserts, and drinks.

Barbecue is not about grilling food fast over high heat. That's something else, delicious in its own right, but something else entirely. Barbecue is about marginal cuts of meat (for the most part), about smoke, about fires burning so low and slow you hardly ever see the flicker of a flame. Barbecue is about succulent pork ribs as dark as sin just falling off the bone and dripping with glorious sweet pork godliness. Or enjoying the effects that 12 to 18 hours of smoking has on beef brisket. The trick is, how do you do it? How do you master a cooking technique all but ignored in favor of fast and hot? The answer lies in Smoke & Spice. Authors Jamison and Jamison provide all the information you're ever going to need to run a real barbecue. Tips and techniques abound on every page--accompanied with countless recipes that stretch the barbecue imagination. And seeing that one cannot live on barbecue alone (though that's a challenge well worth considering) there are just as many recipes included for all the good food that accompanies barbecue--from Scalloped Green Chile Potatoes to South-of-the-Border Garlic Soup to Buttermilk Onion Rings and even Bourbon Peaches. If smoke in your eyes makes your mouth water, this is the primer for you! --Schuyler Ingle

Features

• ISBN13: 9781558322622
• Condition: New
• Notes: BRAND NEW FROM PUBLISHER! BUY WITH CONFIDENCE, Over one million books sold! 98% Positive feedback. Compare our books, prices and service to the competition. 100% Satisfaction Guaranteed

Description

Here's a zester that means business! You'll have a mound of zest in seconds flat with minimal effort. This tool also shreds Parmesan and other hard cheeses quickly and efficiently.

For fluffy, evenly sized cheese shreds, this is the perfect grater. Its design is based on that of a rasp, the small and efficient woodworking tool. The cutters are especially sharp, which guarantees easy grating. But this also means you'll need to exercise extra caution--no one likes grated knuckles. The large handle allows for a firm grip, and the completely flat grating surface makes it easy to move the cheese across the blades. Carrots, onions, and medium to firm cheeses all worked beautifully with this grater. It's also an excellent choice for larger strips of citrus zest or ginger. --Jill Lightner

Features

• Designed to extract the best flavor from your food
• High-quality stainless steel with grating edges that stay razor sharp
• Excellent for hard cheeses,onions, citrus fruits, ginger and more
• Blade measures 8-1/2 inches long; ergonomic black plastic handle
• Hand wash and dry thoroughly

Description

A beautiful stainless steel Indian spice box with seven stainless steel containers with 1 spoon. Comes with a clear outer lid. Note: Does not include spices

Features

• A Beautiful Stainless Steel spice box with a clear outer lid.
• Seven individual spice containers with a single spoon
• Please note that this does not include spices
• Wholesale, direct price! Exclusively from SimplyBeautiful
• Extremely well crafted and heavy piece. You will love this!

Description

Home cooks will delight in the mouthwatering recipes such as . There are many kinds of salsa and more delicious chicken dishes, plus much more -- enough exciting choices to fill weeknight dinner and special occasion menus for years!

Description

Features smooth milling with self-aligning ,cast stainless seele, cone-shaped grinding burrs for smooth even milling, grinds dry grains such as wheat, corn, oats and barley as well as peppercorns and spices, adjusts from fine to course grinde, makes 1/2 cup of flour per minute, clamp on design secures to a flat surface

Features

• Super fast, brews instantly cup a minute speed
• Automatically switches to Keep Warm temperature

Description

Order Up is a delicious blend of precision cuisine crafting and culinary empire building, all rolled into a light and flaky crust of memorable characters and humorous situations. With the Wii Remote in hand, the player will be guided from burger to chateaubriand; taught every aspect of food preparation and presentation. For anyone who has dreamed of becoming a world-class chef or restaurant mogul or both!, Order Up will deliver. The core game play of Order Up is cooking, from preparation to presentation. Preparation consists of "cutting and cooking" while Presentation refers to garnishes and "flourishes" - e.g. sauce drizzled over a dish to please the eye or the use of flame (flambé) for dramatic effect. Beyond the core, game play includes rising through the ranks of the culinary world from fast-food to world-class restaurants as chef and owner while ever-expanding your cookbook of recipes and ever-improving the quality of your equipment. Along the way you will face demanding patrons, discriminating food critics…and at the pinnacle of your fame in the world of fine cuisine you will be invited to complete in the, "Fortified Chef World Challenge" - an Iron Chef-style cooking competition.

Features

• Unlock all of the menu items in the current restaurant by earning and spending COIN. Unlock the next new recipe or new high-carbon, razor-sharp, signature series chef's knife.
• Create a Chef's Special that is better than any of the current menu items. Attract the attention of the local Food Critic - by completing the previous tasks and gain a favorable review in the local newspaper.
• Serve more than the minimum number of plates in one day - number dependent on difficulty level and stage of restaurant in the game.
• Spend COIN to buy a new restaurant.

Description

The first illustrated guide to cover the whole spectrum of herbs and spices for culinary use. Herbs & Spices is an indispensable reference that shows how to prepare fresh and dried herbs, how to use herbs and spices in cooking, and details everything that other books on the subject leave out. Containing a unique collection of recipes, from herb and spice mixes to rubs, pastes, salsas, and marinades, these authentic formulas will encourage cooks to think creatively and experiment on their own. Grouped by aroma and taste, with step-by-step preparation techniques and beautiful full-color photography, this book describes 60 herbs and the benefits of using them fresh or dried, and focuses on 60 spices from around the world, with a look at the early spice trade and how cross-cultural fusion has impacted on contemporary cooking.

Features

• ISBN13: 9780789489395
• Condition: New
• Notes: BUY WITH CONFIDENCE, Over one million books sold! 98% Positive feedback. Compare our books, prices and service to the competition. 100% Satisfaction Guaranteed

Description

As a Dietary Supplement: Himalayan Crystal Salt (HCS) is mined from areas in the Himalayan Mountains that were once under ancient sea beds, compressed into a crystalline state where all of its original minerals and trace elements are intact. HCS is made up of some 84 minerals, all of them existing naturally in the human body. These minerals are in a structurally perfect state for metabolizing and assimilation by the body. Table salt on the other hand is refined into almost pure sodium chloride, with additives like iodine and an anti-caking agent. This refining process strips all minerals away. Rock salt is less refined than table salt but was not compressed into the same useful crystalline state as HCS, thus leaving the fewer minerals that is contained less usable by the body. Even sea salt is becoming increasingly refined with the rising pollution levels in our oceans. This refining process is leaving much less in usable minerals and a heavily altered crystalline structure. HCS Benefits: HCS with proper hydration can help regulate water content throughout the body which in turn positively effects normal body functions like: *Help balance blood sugar levels *Encourage proper food absorption *Proper pH balance in the cells *Aid in proper hydration of the eyes *Prevent muscle cramping *Promote lung and respiratory health *Support vascular health. Gourmet Seasoning: In addition to the health benefits of replacing table salt or even sea salt, HCS is delicious, providing a more complex and some say deeper flavor to our food. Many chefs are incorporating HCS as a regular part of their seasoning repertoire, while others are preparing dishes made to specially highlight HCS as the primary seasoning. Bath Salt: HCS also makes an excellent therapeutic bath salt, as these same beneficial minerals can also be absorbed directly through the skin. Our coarse ground or chunk salt would be the most appropriate versions for use in the bath.

Features

• Fine ground ready to use
• 2.2 Lb Bag
• 84 essential trace minerals
• Natural, unrefined and chemically unprocessed
• Delicious and nutritious flavor enhancer

Description

Cool indoor herb gardening kit. Grow your own fresh cooking herbs indoors year round. Add zest and flavor to your cooking, and enjoy the fun and benefits of indoor gardening. Nothing improves your cooking like fresh herbs. Herb Kits make fantastic gifts. Contents: Tray, Dome, 50 Peat Pellets, 12 packages Culinary Herbs: Parsley, Thyme, Cilantro, Lemon Basil, Dill, Oregano, Sweet Marjoram, Chives, Savory, Garlic Chives, Mustard, Sage, Instructions

Features

• Assortment of 12 Culinary Herb Seeds Parsley, Thyme, Cilantro, Lemon Basil, Dill, Oregano, Marjoram, Chives, Savory, Garlic Chives, Mustard & Sage
• Package of 50 Jiffy Peat Pellets & Greenhouse Dome and Tray, Laminated Comprehensive Instructions
• Rated "Top Pick" by Weekend Journal Section of the Wall Street Journal - March 26, 2004
• Winner of Editors Pick from Five Star Review Magazine - December 2004
• Makes a great gift idea for any occassion