Spices Online

Description

Tom Douglas "Rub with Love" Chinese 12 Spice Rub is a delicious Asian rub that contains a bazaar full of exotic spices fennel, cardamom, star anise and sumac. Perfect rubbed on chicken, duck, spare ribs or pork. Tom and his wife Jackie own 5 of Seattle's most remarkable restaurants - Dahlia Lounge, Etta's, Palace Kitchen, Lola and Serious Pie. Our restaurants have also inspired a product line. Rub with Love has a great story: When we opened our seafood restaurant Etta's in 1995, the menu featured a signature salmon dish that was dry rubbed. The rub combined brown sugar, smoked chilies, and a hint of thyme to evoke the alder smoked salmon the Pacific Northwest is famous for. The dish became so popular (and still is) that people began asking for rub to use at home. After selling in hand packed zip lock bags for a few years, we introduced the Tom Douglas Rub with Love rub line in 1999. The rest is history?A great selling point for Rub with Love Spice Rubs is their fast prep time. A quick sprinkle and rub 5-10 minutes prior to cooking is all the time it takes. Our spice rubs marry with the juices of whatever you're flavoring to form a delicious glaze. In just 10 minutes, you're ready to cook! You can grill, bake, barbecue or sauté with Rub with Love Spice Rubs.Chef inspired, restaurant tested, quick, easy and delicious, our rubs have become staples in our customers' pantries.

Features

• Perfect blend of spices for chicken, duck, spare ribs or pork
• Chef inspired, restaurant tested
• Natural, fat free, gluten free, sugar free and no MSG.
• Quick, easy and delicious
• 3.5-Ounce air tight container

Description

The premise is simple: with five common spices and a few basic ingredients, home cooks can create fifty mouthwatering Indian dishes, as diverse as they are delicious. Cooking teacher Ruta Kahate has chosen easy-to-find spices coriander, cumin, mustard, cayenne pepper, and turmeric to create authentic, accessible Indian dishes everyone will love. Roasted Lamb with Burnt Onions uses just two spices and three steps resulting in a meltingly tender roast. Steamed Cauliflower with a Spicy Tomato Sauce and Curried Mushrooms and Peas share the same three spices, but each tastes completely different. Suggested menus offer inspiration for entire Indian dinners. For quick and easy Indian meals, keep it simple with 5 Spices, 50 Dishes.

Features

• ISBN13: 9780811853422
• Condition: New
• Notes: BUY WITH CONFIDENCE, Over one million books sold! 98% Positive feedback. Compare our books, prices and service to the competition. 100% Satisfaction Guaranteed

Description

Imported traditional Chinese Ming dynasty design round stands, with pierced & scalloped detail, kiln dried tropical Merbu wood with deep Rosewood finish, great compliment for modern or traditional decor, great for umbrella stands, planters, vases, urns, statuary, spice jars, ginger jars, candles, anything cylindrical. Ships in 48 hours, professionally packed & insured from our Massachusetts warehouse via FedEx - Expedited Delivery Available.

Features

• Choose from 24 Sizes - Between 1.5" - 13" Inside Diameter
• Kiln Dried Tropical Merbu Wood Stained with Rich Rosewood ( Dark Cherry) Color
• Traditional Ming Dynasty Hand Carved Pierced & Scalloped Design
• Browse Our Huge Selection of Japanese, Chinese, Asian Décor, Room Dividers, Art, Lamps, & Gifts
• Ships Next Business Day, Pro. Packed & Insured from Boston via FedEx - Expedited Deliv. Available

Description

Our Pumpkin Spice lotion is Dark, creamy and rich, with notes of Cinnamon, Cardamom and Nutmeg. Our Lotion Creme leaves your skin super soft and moisturizing. Our Creme absorbs quickly into the skin, without that greasy feeling most lotions have. Made with Green Tea extract, Gingko Biloba, Shea butter, Mango butter, Evening Primrose, Pro-Vitamin B 5, Macademia Nut Oil, Hazelnut Oil, Jojoba Oil, Witch Hazel, Black Willow Bark, & Neem Oil

Features

• Green Tea extract, Gingko Biloba, Shea butter, Mango butter, Evening Primrose, Pro-Vitamin B 5, Macademia Nut Oil, Hazelnut Oil, Jojoba Oil, Witch Hazel, Black Willow Bark, & Neem Oil

Description

Serveware Karhai or Kadhai is the Indian version of a Wok. It is a round deep pan made of heavy metal, with handles on both sides. The particular Indian serving bowl here is more suitable for serving dishes rather than cooking. Double metal sheets, stainless steel on the inside and copper on the outside with air cushion in between, enables food to remain warm for longer when served on the dining table. This Indian tableware is great for serving curries and lentils, even dry dishes as its depth can contain sufficient amount food for 2 persons. Besides giving a very authentic look it also gives a feel of traditional Indian dining.Clean your copper tableware by hand and avoid dishwasher as the detergent can cause oxidation leading to permanat damage. Use a solution of vinegar and salt diluted with some water at such times but don't use it regularly. Also avoid scratchy cleaners like steel wool. A simple, soft cleaning liquid on soap base, hot water and a soft washing cloth is best for daily use.

Features

• Asian dinnerware copper karhai serving bowl for 2 to 3 persons
• Stainless steel inside, copper outside in deep hammered finish
• Diameter 5.5 inches, height 3 inches, weight 350 grams
• Handmade by artisans of Mathura in north India.
• Shipped in 24 hours from Gurgaon in India

Description

Asian edition of their first single since the departure ofGinger & not available on either of their albums. Containsall four of the U.S. release's tracks, plus 'Goodbye'(Orchestral Version) and the CD-ROM video to 'Goodbye'. Atotal of five audio tracks. S

Description

This aromatic blend of spices gives a slightly sweet smelling, pungent flavor to roasted meats or poultry.

Features

• Dynasty Brand
• Net Wt. 2 oz.
• Product of USA

Description

MDH Jal Jeera powder is a spice blend for fried savouries.

Features

• MDH Jal Jeera powder is a spice blend for fried savouries.

Description

MDH Kitchen King Masala is a blend of spices.